Marco's African Place

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The best Pan African with a twist of European food you can get in Cape Town. The oldest black owned and ran restaurant in Cape Town serving all kinds of traditional and European food.

  • clock 12:00 PM – 11:00 PM Open
Menu

Gourmet (24) : view all

Linefish of the Day
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R250

Linefish of the Day
Omar's Kingklip
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R250

Pan-fried or Grilled
Crocodile Tail
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R250

Pan fried Crocodile Tail
Marco's Lamb
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R250

Succulent, slow-cooked Karoo lamb
Liver & Onions - Sheep liver
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R198

Liver & Onions - Sheep liver
Sirloin Steak
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R250

Sirloin Steak
Amaqina
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R75

 Two Mutton Trotters
Oxtail Curry
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R260

Oxtail Curry in Thick Sauce
Ulwimi - Steamed Ox Tongue
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R210

Ulwimi - Steamed Ox Tongue with Mustard Sauce
Ulusu/Upens
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R205

Tripe prepared in a local traditional way, with onions in a brown sauce
Umleqwa
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R210

 Farm Fresh Chicken prepared traditionally
Zwelethu's Favourite Chicken
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R198

Savoury pieces of chicken simmered with onions and peppers

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